María José Sánchez Climent

Degree in Biological Sciences (University of Valencia), Master in Food Science and Engineering (Polytechnic University of Valencia) and Diploma in the "Applied Sensory and Consumer Sciences" Program from the University of Davis (California, USA).

Since 1991 she has been working at the Ainia technology center, being head of the Ainia Consumer Department dedicated to Sensory and Consumer Science. She leads a team for the development of studies and research projects in the area of ​​sensory sciences and consumer research applied to the industry, specifically in the areas of quality control, product development and marketing.